A little ginger, nutmeg, turmeric and cinnamon can go a long way toward improving your health. A new cookbook aims to help you live longer.
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UT Health San Antonio has entered into a landmark licensing deal to develop new treatments for breast cancer and spinal cord injuries.
The best way to treat a cancer is to understand it. Researchers have added to the understanding of a broad swath of cancers, including acute myeloid leukemia and brain cancer.
Researchers are developing a new, first-in-class agent that has stopped the growth of estrogen receptor-positive breast cancer in its tracks.
Ruben A. Mesa, M.D., was named director of the UT Health San Antonio Cancer Center.
Cancer prevention programs and faculty recruitment initiatives got a $3.5 million boost from the Cancer Prevention & Research Institute of Texas.
Caring for people who have cancer does not stop when treatments stop. Anand Karnad, M.D., chief of hematology and medical oncology, shares the value of a house call.
Rates of liver cancer continue to be high for Latinos. Contaminated food may be to blame.
Two weeks is all it took for deadly, late-stage head and neck tumors to shrink in mouse models. The cause: a combination of two targeted treatments already approved by the FDA.
Above a double doorway at the end of a hallway, a wooden sign announces in Latin, “Mortui Vivos Docent.” It’s here that the dead teach the living.